Healthy Millet Snacks Combo

🌾 Jowar Khakhra Peri Peri: These crispy and flavorful khakhras are made from jowar (sorghum) flour and seasoned with peri peri spices. Peri peri is a spicy and tangy seasoning that adds a delicious kick to these gluten-free snacks. Enjoy them as a guilt-free snack or pair them with your favorite dips or chutneys.

🌾 Kodo Millet Pasta: Made from kodo millet, a nutritious and gluten-free grain, this pasta is a healthier alternative to traditional wheat-based pasta. It offers a unique taste and texture while providing the goodness of millets. It can be cooked and enjoyed with your favorite pasta sauces or used in various pasta recipes.

🌾 Jowar Crackers Methi: These crunchy crackers are made from jowar flour and flavored with the aromatic herb fenugreek (methi). Packed with the goodness of jowar and the distinct flavor of methi, these crackers are a great option for those looking for a gluten-free and healthy snacking option. Enjoy them as a standalone snack or pair them with your favorite dips or spreads.

🌾 Jowar Crackers Barbeque: These jowar crackers are seasoned with a smoky and tangy barbeque flavor, making them a savory and satisfying snack. Made from jowar flour, these crackers are gluten-free and offer a healthier alternative to conventional wheat-based crackers. Perfect for snacking on their own or pairing with cheese, hummus, or other dips.